Organic Garlic

Organic Garlic- Key elements: Manganese, Vitamin B6, sulphur, Allyl polysulfides,  potassium, selenium, germanium, flavinoids, phenolic acid, sterols, saponins, pectin, volatile oils 

• Garlic may assist in improving iron metabolism, due to diallyl sulfides present that increase the production of the protein ferroportin.
• Anti inflammatory
• Decreases blood lipids
• Beneficial in reducing incidence of bronchial spasm
• natural antibiotic
• lowers blood pressure
• cardiovascular benefits
• Anti viral
• Anti cancer properties
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