1 cup unsalted organic pistachios
1 1/2 cups organic medjool dates pitted
1 tsp organic orange blossom water
1 tsp ground cinnamon
1 cup extra pistachio's
Place all pistachio's in the blender and grind, take out half the pistachio's when a thick grind has been achieved.
Leave the rest in the blender, add the dates,orange water and cinnamon. Blend till combined.
Then take a small ball in your hand and roll till a ball forms, . Roll in extra pistachio's . Enjoy.
